Resep: Sempurna Tom yum goong

Tom yum goong. Authentic recipe for this famous Thai soup: Tom Yum Goong. Recipe from Pailin of Hot Thai Kitchen. Tom Yum Goong is one of the most well-known Thai recipes, and I have the BEST and most authentic Tom Yum recipe for you.

How it's really made in Thailand. This is my mom's recipe and method of making tom yum goong and it is the best! It is simple and fast to make. Kamu bisa have Tom yum goong using 27 ingredients and 4 langkah. Begini caranya cook it.

Beberapa bahan untuk membuat Tom yum goong antaralain :

1. Sediakan 1/4 kg of udang.
2. Sediakan 3-4 ekor of cumi (potong cincin).
3. Siapakan of Bakso ikan/bakso seafood.
4. Sediakan 1 L of air.
5. Siapakan 1 bonggol of sawi pokcoy / sawi putih.
6. Siapakan 1 bungkus of jamur enoki.
7. Sediakan 1 batang of wortel.
8. Siapakan of Bumbu pelengkap:.
9. Sediakan 2 of daun salam.
10. Sediakan 2 batang of serai (memarkan).
11. Siapakan 3 iris of lengkuas (memarkan).
12. Siapakan 4 of daun jeruk.
13. Siapakan 1 buah of tomat (belah 4).
14. Siapakan of Daun ketumbar (tapi aku ga pake).
15. Sediakan 1-2 buah of air jeruk nipis.
16. Sediakan 3 sdm of kecap ikan.
17. Siapakan of Garam.
18. Sediakan of Gula.
19. Sediakan of Lada.
20. Sediakan of Kaldu jamur / penyedap lainnya.
21. Siapakan of Bumbu dihaluskan:.
22. Sediakan 5 of bawang merah.
23. Sediakan 4 of bawang putih.
24. Sediakan 2 of kemiri.
25. Siapakan 6 of cabai merah (selera, ini kurang pedas).
26. Sediakan 1 ruas of jahe.
27. Siapakan 1 sdt of terasi bakar.

Critic Reviews for The Protector (Tom yum goong) (Warrior King). (aka Tom-Yum-Goong, The Warrior King, Thai Dragon, Revenge of the Warrior) A much hyped fight film from Muay Thai expert. The film was directed by Prachya Pinkaew, who also directed Jaa's prior breakout film Ong Bak. As with Ong Bak, the fights were choreographed by Jaa and his mentor, Panna Rittikrai. Open "Tom-Yum Goong" folder, double click on "Setup" and install it.

1. Buat kaldu udang, dengan merebus air dengan kulit dan kepala udang. Jika air sudah mengeluarkan wangi kaldu udang, saring dan buang kulit dan kepala udang..
2. Tumis bumbu halus sampai matang. Lalu campurkan ke dalam air kaldu udang. Tambahkan lengkuas, serai, daun salam, daun ketumbar, daun jeruk, tomat, wortel. Masak hingga wortel matang..
3. Tambahkan garam, gula, kecap ikan, kaldu jamur, lada, udang, cumi, bakso seafood, cek rasa..
4. Matikan api, masukkan air jeruk nipis, jamur enoki (cepat matang), dan sawi pokcoy yg sudah direbus (lebih suka sawi direbus terpisah). Tingkat keasaman disesuaikan selera masing2..

Go To. ".most people call Tom-Yum-Goong 'Where's my goddamn elephant!?' because every scene is him bursting into a room hoping to find his elephant. Tom yum goong translates to an easy and authentic Thai spicy shrimp soup made with lemongrass, galangal, mushrooms, and fish sauce. What makes tom yum goong so compelling? Movie: Tom yum goong / The Protector. Tom Yum Goong is perhaps the most well known dish of Thailand.